Slovakia – Kitchen equipment – Komplexná rekonštrukcia kuchyne a prevádzkovej budovy – vybavenie kuchyne

The subject of the contract is the supply of kitchen equipment for the needs of the workplace of the therapeutic nutrition and catering department of NsP Prievidza with its seat in Bojnice. The subject of the contract includes related services: transport to the destination, assembly, installation and commissioning, carrying out the necessary tests and measurements, testing the functionality and operability, delivery of operating instructions in Slovak/Czech, complete user documentation in Slovak/Czech, necessary service technical documentation, training of the purchasing entity's employees for maintenance and operation, provision of a warranty for a minimum of 24 months and ensuring warranty service, including mandatory preventive inspections and controls, which are set by legal regulations and the manufacturer for the offered device. The detailed definition of the subject of the contract, including the requirements and specifications of the individual goods, which are the subject of the contract, is set out in the tender documents.