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France – Lamb – 26V0614 _Achat d'agneau frais, surgelés, label rouge IGP Sisteron ou équivalent

VILLE DE NICEFrancePublished on Aug 09, 2026
57 days left

Description

The consultation concerns: the purchase of fresh, frozen lamb, Label Rouge IGP Sisteron or equivalent for the preparation of meals for the needs of school, extra-curricular (leisure centres) and multi-accueil facilities for early childhood of the city of Nice. The present consultation is launched under the procedure: Open tender - Articles R.2124-2 1° and R.2161-2 to 5 of the Code de la commande publique.

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Lamb

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Contains data from Tenders Electronic Daily (TED), © European Union, ted.europa.eu — CC BY 4.0.

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