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France – Catering equipment – AOO 20260101 Fourniture d’équipements de cuisine, mise en service du matériel, formation de base des utilisateurs et reprise de l’ancien matériel actuellement installé
Centre Hospitalier de ValenciennesFrancePublished on Jul 27, 2026
24 days left
FranceDescription
AOO 20260101 Supply of kitchen equipment, commissioning of equipment, basic user training and removal of the currently installed old equipment. LOT 1 Tilting braising pans and 4 burners and LOT 2 Refrigerated display case.
CPV codes
Catering equipment
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AI summary
Sign in for an AI summaryContains data from Tenders Electronic Daily (TED), © European Union, ted.europa.eu — CC BY 4.0.
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