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Croatia – Meat – KUPNJA SVJEŽEG MESA- JANJEĆE POLOVICE ZA UGOSTITELJSTVO
Javna ustanova Nacionalni park Plitvička jezeraCroatiaPublished on Aug 27, 2026
34 days leftDescription
The subject of the procurement is the purchase of fresh meat – lamb halves for catering, in accordance with the technical specifications and requirements set out in the Price List, which forms an integral part of the Procurement Documentation.
CPV codes
Meat
Documents & submission
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Sign in for an AI summaryContains data from Tenders Electronic Daily (TED), © European Union, ted.europa.eu — CC BY 4.0.
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