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Hongrie – Produits alimentaires, boissons, tabac et produits connexes – Élelmiszer beszerzés 2026

Sopron Megyei Jogú Város ÖnkormányzataHongriePublié le 10 sept. 2026
13 jours restants

Description

1. Section: Mirelit products

Budget for this section: 37.025.850,- Ft

2. Section: Fats

Budget for this section: 9.867.600,- Ft

3. Section: Canned goods

Budget for this section: 33.232.668,- Ft

4. Section: Fruit juices, mineral waters

Budget for this section: 2.967.350,- Ft

5. Section: Cereals, sugars, dried legumes

Budget for this section: 8.018.280,- Ft

6. Section: Dry pastries

Budget for this section: 3.848.300,- Ft

7. Section: Confectionery products

Budget for this section: 474.620,- Ft

8. Section: Spices, flavorings

Budget for this section: 5.988.535,- Ft

9. Section: Convenience products

Budget for this section: 188.945,- Ft

10. Section: Confectionery products

Budget for this section: 6.353.180,- Ft

11. Section: Meat cuts

Budget for this section: 32.893.500,- Ft

12. Section: Poultry

Budget for this section: 15.614.680,- Ft

13. Section: Meat preparations

Budget for this section: 41.745.555,- Ft

14. Section: Milk and dairy products

Budget for this section: 58.137.880,- Ft

15. Section: Bread, bakery products

Budget for this section: 35.401.477,- Ft

Detailed description in the technical specifications forming part of the procurement documents (in the price tables). The contracting authority undertakes to commit 85% of the budget per section.

Abbreviations:

Organisation involved in proving suitability: AIRSZ; Bidder: AT; Contracting Authority: AK; Law CXLIII of 2015: Kbt.; Government Decree 321/2015 (30.10.): R.; Government Decree 424/2017 (19.12.): EKRr.; European Single Procurement Document: EEKD; Call for tenders: AF; Procurement documents: KD; FAKSZ: responsible accredited public procurement expert.

In accordance with paragraph 3 of Article 46 of the R., the AK draws attention to the fact that if the unambiguous and generally understandable definition of the subject of the procurement requires reference to a specific brand, origin, type of item, procedure, activity, person, patent or trademark, the mention is made only in the interest of unambiguously defining the subject matter, and in all cases the phrase "or equivalent" must be understood in addition to the mention.

The AK draws attention to the fact that in the case of an equivalent item being offered, the equivalence must be proven by the bidder in the tender.

Codes CPV

Food, beverages, tobacco and related products

Documents et soumission

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Contains data from Tenders Electronic Daily (TED), © European Union, ted.europa.eu — CC BY 4.0.

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