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Poland – Animal products, meat and meat products – Dostawa mięsa czerwonego, wędlin z mięsa czerwonego oraz tłuszczów zwierzęcych

28 Wojskowy Oddział GospodarczyPolandPublished on Oct 18, 2026
10 days left

Description

The subject of the contract is the supply of red meat, red meat processed products and animal fats, divided into 9 lots (tasks) in the estimated quantities specified in the price schedule – Annex 3a to SWZ:

Task 1 – SUPPLY OF RED MEAT SECURITY GROUP (GZ) SIEDLCE

Task 2 – SUPPLY OF RED MEAT SECURITY GROUP (GZ) WARSZAWA – WESOŁA

Task 3 – SUPPLY OF RED MEAT HOOVES LOGISTYK II A

Task 4 – SUPPLY OF RED MEAT PROCESSED PRODUCTS SECURITY GROUP (GZ) SIEDLCE

Task 5 – SUPPLY OF RED MEAT PROCESSED PRODUCTS SECURITY GROUP (GZ) WARSZAWA – WESOŁA

Task 6 – SUPPLY OF RED MEAT PROCESSED PRODUCTS HOOVES LOGISTYK II A

Task 7 – SUPPLY OF ANIMAL FATS SECURITY GROUP (GZ) SIEDLCE

Task 8 – SUPPLY OF ANIMAL FATS SECURITY GROUP (GZ) WARSZAWA – WESOŁA

Task 9 – SUPPLY OF ANIMAL FATS HOOVES LOGISTYK II A

2. The requirements and detailed description of the subject of the contract are specified in Annex 1 to SWZ – Description of the subject of the contract, which will be placed on the website of the conducted procedure https://platformazakupowa.pl/pn/28wog.

3. The contractor is obliged to implement the contract on the terms and conditions described in Annexes 6, 6A, 6B, 6C, 6D, 6E, 6F, 6G and 6H to SWZ – draft contractual clauses together with annexes.

4. The contracting authority provides for the right of option in the subject matter of the procedure: The contracting authority provides for the right of option in accordance with Article 441 of the Public Procurement Law. The implementation of the right of option - depending on the needs of the contracting authority - will consist of increasing the subject of the contract in accordance with the Description of the Subject of the Contract, up to a maximum of 200% of the value of the basic contract. The contract specified in the optional contract will be implemented by the contractor, with whom the Basic Contract was concluded, on the terms and at the unit prices specified in the basic contract. The contracting authority will inform the contractor to what extent it will be obliged to implement the contract specified in the optional contract. The implementation of the optional part will be carried out on the basis of the contracting authority's statement of will expressed in the form of a written order. The use of the option to increase the assortment will apply within the framework of the concluded Basic Contract in the event of the need to ensure the continuity of supply to persons supplied. The contractor will be informed of the above with at least a two-week notice. The contracting authority's use of the right of option is the right of the contracting authority. The contracting authority's use of the right of option gives rise to an obligation on the part of the contractor to implement the optional contract. In the event that the contracting authority does not use the right of option, no claims shall accrue to the contractor on this basis. The use of the right of option does not constitute a change to the Contract nor does it require the signing of an additional Contract.

CPV codes

Animal products, meat and meat productsMeat productsAnimal or vegetable oils and fatsMeat

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Contains data from Tenders Electronic Daily (TED), © European Union, ted.europa.eu — CC BY 4.0.

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