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Italy – Restaurant and food-serving services – PROCEDURA APERTA AI SENSI DELL’ART. 71 DEL D.LGS. N. 36/2023 PER L’AFFIDAMENTO IN CONCESSIONE DEL SERVIZIO DI GESTIONE DEL RISTORANTE DEL MUSEO MAXXI

MAXXI Museo nazionale delle arti del XXI secoloItalyPublished on Jul 30, 2026
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Description

Open procedure pursuant to Article 71 of Legislative Decree No. 36/2023 for the award by concession of the management service of the restaurant of the MAXXI museum.

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Restaurant and food-serving services

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Contains data from Tenders Electronic Daily (TED), © European Union, ted.europa.eu — CC BY 4.0.

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